Family Orchard

​The orchard is the heart & soul of this operation. The trees are what defines us as an apple farm and not just another fruit stand. We currently grow & love around seven thousand trees and approximately 150 varieties of apples. These numbers continue to increase as we plant new varieties and trees each spring. Typically, we begin picking apples mid-July and finish near the end of October. Once picked, our apples are sorted and stored in a large cooler until they are sold in our stores, squeezed into sweet cider or delivered to the kitchen for baking.​​ Since 2009, we have been creating award-winning hard ciders and wines from produce grown on site. *You can do tastings at the McClures Market159 at the Granary in Peru as well!